Fuss Free Flavours’ Lamb Kebabs with Leek Rice and Leek Salsa
These Turkish-style lamb shish kebabs are juicy and delicious, served hot and fresh from your own oven on a bed of rice flavoured with sweet, succulent, buttery leeks. The tomato …
These Turkish-style lamb shish kebabs are juicy and delicious, served hot and fresh from your own oven on a bed of rice flavoured with sweet, succulent, buttery leeks. The tomato …
Sweet leeks are a heavenly partner to lamb and in this simple casserole, you only have a handful of ingredients to prepare before the dish goes into the oven to cook quietly on its own. If possible, make it the day before you plan to eat, giving the flavours time to develop.
This is dish is so easy to make that even if we had the hordes of the un-dead banging at the windows, we’d still have time to make something gorgeous …
A Thai red curry from Masterchef winner Larkin Cen, Masterchef 2013 finalist
