Category: Vegetarian and Vegan

Try to resist eating this home-baked bread stuffed with a leek, garlic and parsley filling in one sitting!

Tasty savoury leek scones served with a pickled tomato jam

This healthy light soup is full of fresh seasonal flavours with a punchy kick and plenty of protein to keep you energised.

When you can’t choose between a dessert and a cheese course, this is a scrumptious solution! The tart offers a complementing combination of sweet and savoury ingredients and is the ideal way to finish a meal. Choose ripe pears and an individual round of full flavoured Welsh Goats Cheese.