Open Tart of Leek, Stilton and Chestnuts
A delicious and rich vegetarian tart with Christmas flavours of chestnuts, leeks and stilton
Autumnal Soup of Pumpkin, Apple and Leeks
The perfect Autumn soup combining pumpkin, apple and leek with filling potato
Leek, Smoked Chicken, Broad Bean and Savoy Soup
A filling soup bursting with smoked chicken and vegetables
Spaghetti with Leeks, Peas, Bacon and Lemon
A filling and tasty pasta dish combining bacon lardons with creamy leeks
Sausage and Leek Casserole with Chive Mash
Hearty sausage and leek casserole served with a delicious potato and chive mash
Leek and Pear Tart
When you can’t choose between a dessert and a cheese course, this is a scrumptious solution! The tart offers a complementing combination of sweet and savoury ingredients and is the ideal way to finish a meal. Choose ripe pears and an individual round of full flavoured Welsh Goats Cheese.
Minted Leek and Pea Soup with Braised Lettuce
Prepared and ready to serve in minutes, this delicious creamy soup can be eaten warm or served cold depending upon the season.
Warm Puy Lentil and Beetroot Salad with Balsamic Leeks
A great low fat detox dish packed full of lively flavour and zing! Use the best available balsamic vinegar to give a smooth syrupy flavour to the salad so there’s no need to add oil.