Green Shakshuka
Traditionally a Middle Eastern dish made with peppers, tomatoes and eggs, this delicious green alternative uses plenty of seasonal green vegetables, cumin, herbs and feta. A brilliant speedy option for brunch or dinner.
Leek Poke Bowl
Hawaiian poke – pronounced poh-kay – are wonderfully quick and easy to throw together when you’re in the mood for an Asian inspired dish or sushi but don’t have time to fuss around rolling it up. A combination of fresh fish, avocado and shredded vegetables combine in a bowl seasoned with a combination of toasted sesame seeds and nori known as Furikake this is a delicious salty and crunchy meal in a bowl.
Quinoa Tabbouleh with Shredded Leeks and Preserved Lemon
This delicious Middle Eastern dish is fresh and zingy with the addition of preserved and fresh lemon. Using quinoa keeps this gluten free while adding plenty of protein and fibre …
Leek and Butterbean Soup
Rich, thick and warming, this soup has a lovely, velvety texture. Perfect for chilly winter days, it’s inexpensive, quick to make and perfect either for a light supper or filling lunch at work or school.
Sole and leeks en papillote
One of the quickest healthy suppers there is, baking fish in a parcel with flavourful leeks and herbs, really maximises flavour. If sole is elusive, this recipe also works well …
Leek, lamb and nigella seed casserole
Sweet leeks are a heavenly partner to lamb and in this simple casserole, you only have a handful of ingredients to prepare before the dish goes into the oven to cook quietly on its own. If possible, make it the day before you plan to eat, giving the flavours time to develop.
Liz Earle’s Luscious Lean Leek Juicing Recipe
There is no doubt that leek juice is an acquired taste so do not add too much the first time you try this! Leeks are very rich in sulphur, and therefore great for detoxing, and hugely strong flavour (they will make your eyes water too)! Be sure to juice them with something sweet to counteract the strong flavour. Coriander is rich in vitamins and minerals, and adds a wonderful earthy flavour to this juice.
Belleau Kitchen’s Hot Smoked Salmon and Leek Chowder
This is my favourite healthy soup which proves that diets don’t have to be boring! It’s rich, thick and creamy soup, inspired by a visit to San Francisco. To reduce …
Belleau Kitchen One-Pot Oven Baked lamb and leek risotto
This is dish is so easy to make that even if we had the hordes of the un-dead banging at the windows, we’d still have time to make something gorgeous …
Belleau Kitchen’s Leek and Cauliflower Soup with Lemongrass and Coconut Milk
This soup is a wonderfully contemporary take on the classic leek and potato soup. Swapping out the potato for the cauliflower reduces the carbs but keeps it just as creamy. The lemongrass adds the most incredible fresh zingy taste. This soup is stunning served warm and spicy or can be served chilled in the summer