Meat-Free Cottage Pie with Leek and Cauliflower topping
Fantastic comfort food, created by Lucy Parker. Instead of the usual mashed potato, this delicious cottage pie is topped with a leek and cauliflower and cheese
Leek, Chestnut and Apple Stuffing Bake
A tasty side dish to a roast or a vegan / vegetarian option that’ll have all the meat eaters wanting more, this stuffing bake created by Lucy Parker is full of flavour
Curried lentil and leek soup
A hearty and warming soup packed with lentils and Asian-inspired flavours, created by Lucy Parker
Leek, potato & cavolo nero soup topped with potato rose centre
Rich and creamy leek and potato soup with coconut cream and Cavolo Nero, topped with a potato rose
Christmas wreath – leek, apple, celeriac, chestnuts, sage, rosemary and shallots
Shortcrust pastry packed with the flavour of roasted celeriac, leeks, shallots and apples together with sage and chestnuts. A wonderful Christmas vegan or vegetarian dish.
Leek Chestnut Twist – leek, apple, celeriac, chestnuts, sage, rosemary and shallots
Packed full of winter and Christmas flavours, this makes the perfect vegetarian centrepiece for a special get together
Roasted Cauliflower and Leek Soup with pine nuts
Roasting the cauliflower, leeks and garlic before making this soup gives it extra richness
Leek and squash filo crown tarts
These are both beautiful and delicious, the perfect vegan or vegetarian dish for a Sunday roast or even Christmas dinner
Tidy Kitchen’s Wrexham Bake
Sausages wrapped in smoked bacon are married with leeks in this wonderful Welsh dish
Caramelised Leek Tart with Walnut Pastry, Spinach and crumbled Perl Las
A delicious vegetarian tart with a walnut pastry and leek and Perl Las cheese filling